It is with great joy that after a few months we returned to tell you how much we do in the company through our newsletters.
In this period we have tried to grow, in particular in the quality of our articles and in completing our basket with quality products from companies that wish to promote our lifestyle linked to the Economy of Communion.
In addition to having changed some labels, we added with great joy in our basket a line of Legumes (chickpeas, chickpeas, lentils, chickpea flour and pearl barley) from a company in Ascoli Piceno (Marche) that was hit by the earthquake of 2016 and that in this way we are trying to help rebuild.
We then “modified” our shelf of biscuits, all GLUTEN FREE, inserting Pomegranate Frollini, Chestnut shortbread, shortbread with lemon and white chocolate, very good and appreciated also abroad !!
In addition, the types of durum wheat pasta with Linguine, Ricciarelle and Casarecce have been increasingly exquisite and all to try !!
Last but not least, we are really proud to officially announce our new bottle of Chianti D.O.C.G. produced by a company located near Montepulciano which, after learning about the Economy of Communion project, wanted to create a bottle especially for us. Truly an exceptional wine!
We will be back soon with a new newsletter to tell you all the other news, but in the meantime we invite you to download our catalog at the following link.
We thank each of you for continuing to support, through the purchase of our products, the Economy of Communion project and the Lionello Bonfanti Hub!
Terre di Loppiano team.